Arthur Bryant's Sauce

Serves 8

Ingredients

Scale: 1x
  • ½ cup Cider vinegar
  • ½ cup Rice vinegar
  • ½ cup Water
  • ½ cup Paprika
  • ⅓ cup Yellow mustard
  • ¼ cup Brown sugar (dark)
  • ⅛ cup Worcestershire sauce
  • 2 tablespoon Salt
  • 1 tablespoon Garlic powder
  • 1 teaspoon Black pepper
  • 1 tablespoon Hot sauce

Instructions

  1. Combine all and simmer until desired thickness. This sauce will be pretty thin.
  2. Makes 1 pint.
BBQ Sauces Baked