Banana Bars

Serves 8

Ingredients

Scale: 1x
  • 1 stick Butter (softened)
  • 2 cup Sugar
  • 1 teaspoon Vanilla extract
  • 2 cup Flour
  • 1 teaspoon Baking soda
  • pinch Salt
  • 1 stick Butter (softened)
  • 8 ounce Cream cheese
  • 4 cup Confectioner's sugar
  • 2 teaspoon Vanilla extract

Instructions

  1. Cream butter and sugar. Beat in eggs, banana and vanilla.
  2. Combine flour, salt and baking soda. Add this to the creamed mixture.
  3. Pour into large baking sheet and bake at 350° for 25 minutes.
  4. FROSTING
  5. Cream butter and cream cheese. Slowly add the powdered sugar and vanilla.
  6. Spread over bars. Makes about 3 dozen bars.

Tips

Make sure all dairy ingredients are well-chilled for best results. Use fresh, ripe fruit for the best flavor. Always preheat your oven and check for doneness a few minutes before the suggested baking time.

Cakes Baked