Bleu Cheese Dipping Sauce

Bleu Cheese Dipping Sauce

0 mins Serves 4

A creamy and tangy bleu cheese dipping sauce, perfect for wings, vegetables, or as a salad dressing.

Ingredients

Scale: 1x
  • 0.667 cup Sour cream
  • 0.5 cup Miracle Whip salad dressing
  • 0.25 teaspoon Garlic powder
  • 2 teaspoons Worcestershire sauce
  • 4 ounces Bleu cheese, crumbled
  • 2 tablespoons Milk ((adjust for desired consistency))
  • Salt (to taste)
  • Black pepper (to taste)

Instructions

  1. In a medium bowl, combine the sour cream, Miracle Whip, garlic powder, and Worcestershire sauce. Stir well.
  2. Gently fold in the crumbled bleu cheese.
  3. Stir in the milk, adding more or less until the sauce reaches your desired consistency.
  4. Season with salt and pepper to taste.
  5. Cover and refrigerate for at least 30 minutes before serving to allow flavors to meld.

Tips

For a chunkier sauce, use less milk and larger bleu cheese crumbles. For a smoother dressing, add more milk and blend briefly.

Sauces Dips Condiments