Boggy Ponder Apple Pie

Boggy Ponder Apple Pie

45 mins Serves 8

A delicious boggy ponder apple pie featuring apple pie filling, cheddar cheese and butter, bakeed to perfection.

Ingredients

Scale: 1x
  • 1 can Apple pie filling
  • 1 cup Cheddar cheese, mild, shredded
  • 1 Stick Butter
  • 1 cup Sugar
  • 3/4 cup Flour, self-rising
  • 1 package Ritz crackers, crushed fine
  • Melt stick of butter in bottom of Dutch oven.
  • Crush crackers finely and spread over top of flour.

Instructions

  1. Combine the flour and the sugar.
  2. Combine the apple filling and the cheese.
  3. Pour the apple filling mixture ver butter.
  4. Sprinkle flour mixture over apple filling.
  5. Crush crackers finely and spread over top of flour.
  6. Bake for 45 minutes at 350°.

Tips

Use fresh, ripe fruit for the best flavor. Always preheat your oven and check for doneness a few minutes before the suggested baking time.

Pies Baked