Coney Sauce

Serves 8

Ingredients

Scale: 1x
  • 1 pound Ground beef
  • 2 cup Water (cold)
  • 1 large Onion (minced)
  • ½ teaspoon Salt
  • 1 teaspoon Pepper
  • ½ teaspoon Cayenne pepper
  • 1 teaspoon Chili powder
  • 1 teaspoon Celery salt
  • 2 tablespoon Paprika
  • 1 cup Ketchup

Instructions

  1. Add the Ketchup and heat back up.
Coney Sauce No-Bake