Couzan Billy's Red Beans + Rice
      
        
        Serves 8
      
    
    
  Ingredients
        Scale:
        
        1x
        
      
      
      - 1 pound Dried beans
- 1 pound Andouille sausage
- 1 cup Onion (chopped)
- ½ cup Green onion (minced)
- 1 tablespoon Garlic
- 2 teaspoon Salt
- 2 teaspoon Crab boil
- 3 pound Ham hocks (smoked)
Instructions
- Soak beans overnight.
- Brown the sausage, onions, garlic and celery.
- Bring to boil and Simmer all day.
- During the last 30 minutes, mash some of the beans until desired thickness is reached.
- Spoon over rice to serve.