Fish Batter from Long John Silver's

Serves 8

Ingredients

Scale: 1x
  • 2 cup Flour (self-rising)
  • ⅓ cup Dry mustard
  • 1 cup Water
  • 2 teaspoon Sugar
  • 2 teaspoon Salt

Instructions

  1. Heat oil to 400º.
  2. Sift together mustard and flour.
  3. Dip and coat and deep fry.
  4. To make self rising flour, to each 1 cup of flour, add 1 1/2 teaspoons of baking powder and 1/2 teaspoon of salt.
Seafood Baked