Fruity Cobbler

Serves 8

Ingredients

Scale: 1x
  • 40 ounce Fruit pie filling
  • ⅓ stick Butter
  • ⅓ cup Brown sugar

Instructions

  1. Line DO with foil. Butter foil liner.
  2. Pour in pie filling.
  3. Top with dry cake mix making sure to spread evenly.
  4. Sprinkle brown sugar over cake mix and top with pads of butter.
  5. Cook for 40-60 minutes using 15 coals pon top and 9 underneath.
  6. Serves 10 people.
Pies Baked