Graham Cracker Crust

Serves 8

Ingredients

Scale: 1x
  • 1½ cup Graham cracker crumbs
  • ½ cup Butter (melted)
  • 3 tablespoon Sugar

Instructions

  1. Melt butter, add sugar and crumbs.
  2. Mix well and pat firmly into 9" pie pan.
  3. Bake at 350º for 10 minutes.

Tips

Press the graham cracker crust firmly into the pan for better stability. Always preheat your oven and check for doneness a few minutes before the suggested baking time.

Pies Baked