Kate's Coney Sauce

Serves 8

Ingredients

Scale: 1x
  • 1 pound Ground beef
  • ½ cup Onion (minced)
  • 15 ounce Tomato sauce
  • ½ cup Water
  • ½ cup Ketchup
  • 2 tablespoon Cider vinegar
  • 2 tablespoon Mustard (prepared)
  • 1½ teaspoon Chili powder
  • 1½ teaspoon Paprika
  • ½ teaspoon Oregano (dried)
  • ½ teaspoon Celery seed
  • ½ teaspoon Garlic powder

Instructions

  1. Combine everything and simmer for about an hour.
Coney Sauce Baked