Maple Mustard Glazed Pork

Serves 8

Ingredients

Scale: 1x
  • 3 pound Pork Loin
  • ⅔ cup Maple syrup
  • 3 tablespoon Dijon mustard
  • 2 tablespoon Cider vinegar
  • 2 tablespoon Soy sauce (light)

Instructions

  1. Tip: You may need to add some liquid to your pan while this is roasting.
  2. If grilling:
  3. Marinate overnight. Reserve marinade and boil. Baste often while grilling.
Pork Baked