North Carolina BBQ Sauce

Serves 8

Ingredients

Scale: 1x
  • 1 cup Tomato sauce
  • ½ cup Vinegar (distilled)
  • ¼ cup Ketchup
  • ¼ cup Water
  • 2 tablespoon Worcestershire sauce
  • 2 tablespoon Brown sugar
  • 1 tablespoon Paprika
  • 1 teaspoon Dry mustard
  • ½ teaspoon Salt
  • ¼ teaspoon Chili powder
  • ⅛ teaspoon Cayenne pepper

Instructions

  1. Combine all and simmer for 15 minutes.
  2. Refrigerate overnight and serve.
BBQ Sauces Baked