Pork Red Sauce

Serves 8

Ingredients

Scale: 1x
  • 14 ounce Tomato (crushed)
  • 1 cup Ketchup
  • ¼ cup Molasses
  • ⅛ cup Honey
  • ⅛ cup Cider vinegar
  • 1 small Onion (minced)
  • 3 tablespoon Lemon juice
  • 1 tablespoon Garlic (finely minced)
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon Tabasco
  • 1 tablespoon Chili powder
  • ½ tablespoon Dry mustard
  • 1 teaspoon Salt

Instructions

  1. Let cool and add the honey.
  2. Refrigerate overnight and serve. Heat before serving.
BBQ Sauces No-Bake