Rocky Mountain Red
Serves 8
Ingredients
Scale:
1x
- ¾ cup Catsup
- ¾ cup White vinegar
- ½ cup Heinz 57 sauce
- ¼ cup Apple cider vinegar
- ¼ cup Yellow mustard
- ¼ cup Brown sugar (dark)
- ¼ cup Honey
- 2 tablespoon Molasses (dark)
- 1 tablespoon A1 Steak Sauce
- 1 tablespoon Green pepper (diced)
- 2 teaspoon Onion flakes
- 2 teaspoon Garlic powder
- ½ teaspoon Liquid Smoke
- ½ teaspoon Black pepper
Instructions
- Combine all and simmer until desired thickness.
- Makes 1 pint.
Tips
Use fresh, ripe fruit for the best flavor.