Snowballs

Ingredients

• 1 cup Butter (softened)
• ½ cup Confectioner's sugar
• 1 teaspoon Vanilla
• 2½ cup Flour
• ¼ teaspoon Salt
• ¾ cup Pecans (chopped)

Instructions

1. Stir in flour and salt and add nuts.
2. Roll into 1 inch balls and place on baking sheet 1 inch apart.
3. Bake for about 10 minutes, until set but NOT browned.
4. While still warm, roll in powdered sugar.
5. Let cool and roll in powdered sugar once again.