Traditional Mustard Sauce
Serves 8
Ingredients
Scale:
1x
- ½ cup Yellow mustard
- ¼ cup Balsamic vinegar (white)
- 3 tablespoon Brown sugar (light)
- 1 tablespoon Butter
- ½ tablespoon Worcestershire sauce
- ½ tablespoon Lemon juice
- ½ tablespoon Molasses
- ½ teaspoon Cayenne pepper
Instructions
- Mix all and simmer for 30 minutes.